Of mango kernel
Oil-cake and solid residues from mango kernel fat extraction
HSN 2306 90 25 (oil-cake and other solid residues from the extraction of mango kernel fat or oil) is not covered by a Bureau of Indian Standards Quality Control Order and carries no Partner Government Agency clearance requirement at the tariff-line level. Import follows the standard customs procedure: Importer-Exporter Code (IEC), bill of entry, commercial invoice, packing list. Other residues and oil-cakes within Chapter 23 — particularly those derived from groundnut, soya bean, or linseed — may attract animal-feed quality or phytosanitary requirements that do not apply here.
Mango kernel cake is commercially used both as an animal feed ingredient and as an industrial input; the intended end-use can affect classification accuracy if customs reassesses the tariff heading on examination. Re-classification to a heading carrying food-safety or animal-feed compliance — for example, under Chapter 23 lines subject to FSSAI or animal quarantine notification — triggers retrospective compliance and potential detention. Verify the declared end-use and processing specification against the tariff description before shipment.