Apples
Prepared or preserved apples, otherwise prepared fruit
HSN 2008 99 93 (Apples, prepared or preserved) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence and labelling compliance under the Food Safety and Standards Act, 2006, including the FSS (Import) Regulations, 2017 and FSS (Labelling and Display) Regulations, 2020. Consignments must enter only through designated food-import entry points under General Note 4(D) of Schedule I of the ITC (HS) 2022, administered by the Directorate General of Foreign Trade (DGFT) and enforced by the Central Board of Indirect Taxes and Customs (CBIC).
- Import Licence from FSSAI
- Specimen copy of label from FSSAI
- ITC (HS) entry-point declaration to CBIC
Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.
- 1Obtain the FSSAI Import Licence before filing the bill of entry, and ensure both the FSSAI Import Licence (document code 911001) and the Specimen Copy of Label (document code 0110FS) are uploaded in e-Sanchit. Customs out-of-charge will not be granted until these documents are verified in the system.CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI Import Licence document code 911001 · Label document code 0110FS
- 2Route the consignment only through a designated food-import entry point as required by General Note 4(D) of Schedule I of the ITC (HS) 2022. Diversion to a non-designated port renders the consignment liable to detention pending re-routing or confiscation.General Note 4(D) of Schedule I of the ITC (HS) 2022 · CBIC Instruction 05/2023-Cus dated 08-02-2023
- 3Where labelling is deficient on arrival, rectification is permitted at the customs bonded warehouse under the FSSAI rectifiable-labelling dispensation — including per-serve RDA contribution and expiry/best-before date — by affixing a single non-detachable sticker next to the principal display panel without altering the original label. Rectification must be completed before visual inspection or re-inspection by the authorised officer.CBIC Instruction 10/2022-Cus dated 28-06-2022 · CBIC Instruction 09/2023-Cus dated 07-03-2023 · FSSAI order dated 18-11-2022 under F.No.Import/TFM/Apex/2022-FSSAI · FSSAI Letter 1828/Misc Matters/FSSAI/Imports-2021 dated 17-06-2022
The most common error on this tariff line is treating the rectifiable-labelling dispensation as a broad licence to arrive with incomplete labels, when in fact the dispensation is strictly bounded: only the specific items listed in CBIC Instruction 10/2022-Cus (per-serve RDA contribution and expiry/best-before date) qualify for port-level rectification, and only where the corrected information is supplied by the manufacturer itself. Labels missing the FSSAI Import Licence number, country-of-origin declaration, or mandatory nutritional information outside the listed parameters are not rectifiable and will result in consignment rejection or re-export at the importer's cost.