Chopsticks
Wooden tableware and kitchenware chopsticks
HSN 4419 12 00 (Chopsticks) is subject to phytosanitary clearance under the Plant Quarantine (Regulation of Import into India) Order, with a Phytosanitary Certificate mandatory at the bill-of-entry stage. The certificate must be uploaded in e-Sanchit under document code 851000 before customs out-of-charge is granted.
- Phytosanitary Certificate from exporting country authority
- e-Sanchit upload confirmation from CBIC
- 1Obtain a valid Phytosanitary Certificate (document code 851000) issued by the competent plant-protection authority of the exporting country before shipment. Upload the certificate in e-Sanchit; customs out-of-charge will not be granted until the document is verified in the system.CCR mandatory document requirement · document code 851000 · e-Sanchit verification before OOC
- 2Ensure the Phytosanitary Certificate covers the specific wood species of the chopsticks and confirms absence of regulated pests. A certificate that omits species identification or pest-freedom declaration is treated as non-compliant and the consignment is held pending a corrected document.Plant Quarantine (Regulation of Import into India) Order · document code 851000
The most common error on this tariff line is dispatching the consignment before the Phytosanitary Certificate is issued by the exporting country's official plant-protection authority — a commercial laboratory certificate or a certificate of origin does not substitute. Customs officers verify the document code 851000 upload in e-Sanchit before granting out-of-charge; a missing or deficient certificate results in consignment detention and accruing ground rent until a compliant certificate is produced.