Reds 5 to 8 (poncean)
Synthetic organic food colourants Reds 5 to 8 (ponceau)
HSN 3204 19 83 (Reds 5 to 8, ponceau) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence and labelling compliance under the Food Safety and Standards Act, 2006 and FSS (Import) Regulations, 2017. The Directorate General of Foreign Trade (DGFT) ITC (HS) policy and Central Board of Indirect Taxes and Customs (CBIC) mandatory Chapter 32 chemical qualifiers apply as additional clearance requirements, with import restricted to designated food-import entry points under General Note 4(D) of Schedule I of the ITC (HS) 2022.
- Import Licence from FSSAI
- Specimen copy of label from FSSAI
- Chapter 32 qualifiers from CBIC
Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.
- 1Obtain a current FSSAI Import Licence (document code 911001) and ensure a specimen copy of label (document code 0110FS) is uploaded in e-Sanchit before filing the bill of entry. The proper officer will verify both documents are present before granting out-of-charge.FSSAI Import Licence document code 911001 · Specimen label document code 0110FS · CBIC Instruction 10/2022-Cus dated 28-06-2022
- 2Ensure the import declaration includes the mandatory additional qualifiers for Chapter 32 commodities as stipulated in para 4.1 and 4.2 of CBIC Circular 23/2023-Cus, operative with effect from 15 October 2023. Declarations filed without the prescribed qualifiers are liable to be returned for amendment.CBIC Circular 23/2023-Cus dated 30-09-2023, para 4.1 and 4.2
- 3Route the consignment through one of the designated food-import entry points per General Note 4(D) of Schedule I of the ITC (HS) 2022. Labelling deficiencies listed under Regulation 6 of FSS (Import) Regulations, 2017 and the FSS (Labelling and Display) Regulations, 2020 may be rectified at customs-bonded warehouses by affixing a single non-detachable sticker before the authorised officer's inspection.General Note 4(D), ITC (HS) Schedule I, 2022 · CBIC Instruction 09/2023-Cus dated 07-03-2023 · FSSAI clarification order dated 18-11-2022 · CBIC Instruction 10/2022-Cus dated 28-06-2022
The most frequent compliance failure on this tariff line is omitting the Chapter 32 mandatory chemical qualifiers from the import declaration — a separate CBIC requirement that is independent of the FSSAI clearance. A declaration lacking the Chapter 32 qualifiers will be flagged at the bill-of-entry stage, causing detention and demurrage even where the FSSAI Import Licence and label specimen are already uploaded in e-Sanchit. Confirm that the declaration satisfies both the FSSAI food-colourant regime and the CBIC Circular 23/2023-Cus chemical-qualifier overlay before filing.