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HomeHSNChapter 16HSN 1605 63 00

Jellyfish

Prepared or preserved jellyfish, aquatic invertebrate preparations

FSSAI CLEARANCE · AQCS CLEARANCE

HSN 1605 63 00 (Jellyfish) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence and mandatory foreign-manufacturer registration under the Food Safety and Standards Act, 2006, as a high-risk aquatic food product. Animal Quarantine and Certification Services (AQCS) Sanitary Import Permit clearance applies concurrently, and consignments are permitted only through 79 designated food-import ports with effect from 1 March 2023.

What this is
HSN code
1605 63 00
Chapter
16 · Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates
Primary regulator
FSSAI · Food Safety and Standards Act, 2006 (high-risk food regime)
Customs documentation
  • Import Licence from FSSAI
  • Sanitary Import Permit from AQCS
  • Health Certificate from AQCS
Applicable Partner Government Agencies
FSSAIFSSAI·Food Safety and Standards Authority of India
AQCSAQCS·Animal Quarantine and Certification Services

Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.

Compliance steps
  1. 1
    Confirm the foreign manufacturing facility is registered with the Food Safety and Standards Authority of India under the mandatory foreign-manufacturer registration scheme for fish and aquatic-product categories. The FSSAI Import Licence (document code 911001) and specimen copy of label (document code 0110FS) must be uploaded in e-Sanchit before the bill of entry is filed.
    CBIC Instruction 30/2022-Cus dated 14-11-2022 · FSSAI order dated 10-10-2022
  2. 2
    Obtain the AQCS Sanitary Import Permit (document code 911DF1) and Health Certificate (document code 6360AQ) before consignment dispatch. Quote the e-Sanchit IRN of the Sanitary Import Permit on the bill of entry to obtain the AQCS NOC for the CTIs listed in Annexure A (Sl. No. 3) of CBIC Circular 24/2022-Cus.
    CBIC Circular 24/2022-Cus dated 28-11-2022 · CBIC Instruction 09/2023-Cus dated 07-03-2023 · FSSAI order dated 18-11-2022 under F.No. Import/TFM/Apex/2022-FSSAI
  3. 3
    Route the consignment exclusively through one of the 79 designated food-import ports per General Note 4(D) of Schedule I of the ITC (HS) 2022. Verify labelling compliance against the rectifiable-labelling framework; label defects that are not rectifiable bar out-of-charge.
    CBIC Instruction 05/2023-Cus dated 08-02-2023 · CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI Letter 1828/Misc Matters/FSSAI/Imports-2021 dated 17-06-2022
A word of counsel

The most common error on this tariff line is treating jellyfish as a lower-risk prepared product outside the high-risk-food foreign-manufacturer registration net. Prepared or preserved jellyfish under Chapter 16 falls squarely within the fish-and-aquatic-product category subject to FSSAI mandatory facility registration; an import from an unregistered facility is refused out-of-charge regardless of the currency of the FSSAI Import Licence. The AQCS Sanitary Import Permit IRN must also be independently quoted at the bill-of-entry stage — a missing IRN results in port detention and accruing demurrage even where all FSSAI documents are in order.

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Frequently asked
Does HSN 1605 63 00 require BIS certification?
No, prepared or preserved jellyfish falls outside the BIS Quality Control Order regime; no BIS QCO covers this product family. Import is governed by the Food Safety and Standards Authority of India under the Food Safety and Standards Act, 2006, with a concurrent Animal Quarantine and Certification Services Sanitary Import Permit requirement and the 79-designated-port restriction operative from 1 March 2023.
Which documents must be uploaded in e-Sanchit before out-of-charge for this tariff line?
Four documents are mandatory: FSSAI Import Licence (code 911001), Specimen Copy of Label (code 0110FS), AQCS Sanitary Import Permit (code 911DF1), and Health Certificate (code 6360AQ), per the PGA-facilitated-bill verification requirement in the CCR.
What happens if the consignment arrives at a non-designated port?
Import of high-risk food including aquatic-product preparations through any port outside the 79 designated food-import ports is not permitted under General Note 4(D) of Schedule I of the ITC (HS) 2022; the consignment faces detention and potential re-export at the importer's cost.
Last verified against gazette notifications: 2026-05-16. Source: FSSAI / AQCS / DGFT / CBIC / Indian Customs CUSDATA.
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