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HomeHSNChapter 16HSN 1604 14 10

Tunas

Prepared or preserved tunas (canned, pouched)

FSSAI CLEARANCE · AQCS CLEARANCE

HSN 1604 14 10 (Tunas) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence and mandatory foreign-manufacturer registration under the Food Safety and Standards Act, 2006, as a high-risk fish product. Animal Quarantine and Certification Services (AQCS) Sanitary Import Permit clearance applies concurrently, and consignments are permitted only through 79 designated food-import ports with effect from 1 March 2023.

What this is
HSN code
1604 14 10
Chapter
16 · Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates
Primary regulator
FSSAI · Food Safety and Standards Act, 2006 (high-risk food regime)
Customs documentation
  • Import Licence from FSSAI
  • Sanitary Import Permit from AQCS
  • Health Certificate from AQCS
Applicable Partner Government Agencies
FSSAIFSSAI·Food Safety and Standards Authority of India
AQCSAQCS·Animal Quarantine and Certification Services

Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.

Compliance steps
  1. 1
    Confirm the foreign manufacturing facility is registered with the Food Safety and Standards Authority of India under the high-risk-food regime before shipment. The FSSAI Import Licence (document code 911001) and a Specimen Copy of Label (document code 0110FS) must be uploaded in e-Sanchit prior to filing the bill of entry.
    CBIC Instruction 30/2022-Cus dated 14-11-2022 · FSSAI order dated 10-10-2022
  2. 2
    Obtain the AQCS Sanitary Import Permit (document code 911DF1) and Health Certificate (document code 6360AQ) before consignment dispatch. Quote the e-Sanchit IRN of the Sanitary Import Permit on the bill of entry to obtain the AQCS NOC for the CTIs listed in Annexure A (Sl. No. 3) of CBIC Circular 24/2022-Cus.
    CBIC Circular 24/2022-Cus dated 28-11-2022 · CBIC Instruction 09/2023-Cus dated 07-03-2023
  3. 3
    Route the consignment only through one of the 79 designated food-import ports under General Note 4(D) of Schedule I of the ITC (HS) 2022, and ensure label compliance with the FSSAI rectifiable-labelling regime; label defects classified as rectifiable under FSSAI order dated 18-11-2022 must be rectified before out-of-charge is granted.
    CBIC Instruction 05/2023-Cus dated 08-02-2023 · CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI order dated 18-11-2022 under F.No. Import/TFM/Apex/2022-FSSAI
A word of counsel

The most common error on this tariff line is treating the FSSAI Import Licence as the sole clearance requirement and arriving at port without a current AQCS Sanitary Import Permit. The AQCS NOC is an independent overlay from the food-safety clearance, and a consignment lacking the Sanitary Import Permit IRN in e-Sanchit will be detained at the designated port regardless of FSSAI licence validity — accruing demurrage and ground rent with no expedited remedy short of retrospective AQCS processing.

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Frequently asked
Does HSN 1604 14 10 require BIS certification?
No, prepared or preserved tunas fall outside the BIS Quality Control Order regime; no BIS QCO covers this product family. Import is governed by the Food Safety and Standards Authority of India under the Food Safety and Standards Act, 2006, with a concurrent Animal Quarantine and Certification Services Sanitary Import Permit and a 79-designated-port restriction.
Which e-Sanchit document codes are mandatory at the bill of entry for this HSN?
Four documents must be uploaded: FSSAI Import Licence (911001), Specimen Copy of Label (0110FS), AQCS Health Certificate (6360AQ), and AQCS Sanitary Import Permit (911DF1). The e-Sanchit IRN for document code 911DF1 must be quoted on the bill of entry to obtain the AQCS NOC.
Is foreign-manufacturer registration with FSSAI mandatory even for established exporters?
Yes. Per CBIC Instruction 30/2022-Cus and the FSSAI order dated 10 October 2022, every facility manufacturing fish products for export to India must be registered with FSSAI — there is no grandfathering exemption for previously approved or long-standing exporters.
Last verified against gazette notifications: 2026-05-16. Source: FSSAI / AQCS / DGFT / CBIC / Indian Customs CUSDATA.
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