Crude olive pomace oil

Crude olive pomace oil from olives

FSSAI CLEARANCE

HSN 1510 10 00 (Crude olive pomace oil) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence and labelling compliance under the Food Safety and Standards Act, 2006. Directorate General of Foreign Trade (DGFT) and Central Board of Indirect Taxes and Customs (CBIC) policy overlays apply, including the designated food-import entry point requirement under General Note 4(D) of Schedule I of the ITC (HS) 2022.

What this is

HSN code

1510 10 00

Chapter

15 · Animal or vegetable fats and oils; prepared edible fats; animal or vegetable waxes

Primary regulator

FSSAI · Food Safety and Standards Act, 2006

Customs documentation

Import Licence from FSSAI
Certificate of Analysis from FSSAI
Specimen copy of label from FSSAI

Applicable Partner Government Agencies

FSSAIFSSAI·Food Safety and Standards Authority of India

Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.

Compliance steps

1
Obtain and upload the FSSAI Import Licence (document code 911001), Certificate of Analysis for food and supplement (document code 0010FS), and a specimen copy of the product label (document code 0110FS) in e-Sanchit before filing the bill of entry. The proper officer will verify all three documents are present before granting out-of-charge.
FSSAI Import Licence document code 911001; Certificate of Analysis document code 0010FS; specimen label document code 0110FS; CCR customs compliance record for HSN 1510 10 00
2
Ensure the product label complies with the FSS (Labelling and Display) Regulations, 2020, including per-serve percentage contribution to recommended dietary allowance and date-of-expiry information. Rectifiable labelling deficiencies may be corrected at CBIC-bonded warehouses by affixing a single non-detachable sticker next to the principal display panel, without altering the original label, before authorised officer inspection.
CBIC Instruction 10/2022-Customs dated 28-06-2022; CBIC Instruction 09/2023-Cus dated 07-03-2023; FSSAI letter 1828/Misc Matters/FSSAI/Imports-2021 dated 17-06-2022; FSSAI order dated 18-11-2022
3
Route the consignment through a designated food-import entry point in compliance with General Note 4(D) of Schedule I of the ITC (HS) 2022. Consignments arriving at non-designated ports are liable to detention pending re-routing or re-export.
General Note 4(D) of Schedule I of the ITC (HS) 2022; CBIC Instruction 05/2023-Cus dated 08-02-2023

A word of counsel

The most common error on this tariff line is uploading the FSSAI Import Licence in e-Sanchit while omitting the Certificate of Analysis (document code 0010FS) or the specimen copy of label (document code 0110FS) — all three are mandatory documents verified independently before out-of-charge is granted. A missing Certificate of Analysis for an edible oil consignment is not a rectifiable labelling deficiency; it results in detention and potential re-export, not a sticker-correction at the bonded warehouse.

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Frequently asked

Does HSN 1510 10 00 require BIS certification?

No, crude olive pomace oil falls outside the BIS Quality Control Order regime; no BIS QCO covers this product family. Import is governed by the Food Safety and Standards Authority of India under the Food Safety and Standards Act, 2006, with FSSAI Import Licence, Certificate of Analysis, and specimen label mandatory at the bill of entry.

Which documents must be uploaded in e-Sanchit for this tariff line?

Three documents are mandatory: the FSSAI Import Licence (document code 911001), Certificate of Analysis for food and supplement (document code 0010FS), and specimen copy of label (document code 0110FS); all must be uploaded before out-of-charge is granted.

Can labelling deficiencies on imported crude olive pomace oil be rectified at the port?

Yes, but only for the specific categories of rectifiable labelling information listed under CBIC Instruction 10/2022-Customs and the FSSAI order dated 18-11-2022 — rectification is by a single non-detachable sticker affixed at a CBIC-bonded warehouse before authorised officer inspection, and must not alter original label information.

Last verified against gazette notifications: 2026-05-16. Source: FSSAI / DGFT / CBIC / Indian Customs CUSDATA.