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HomeHSNChapter 13HSN 1301 90 22

Dammar batu

Dammar batu, natural resin of vegetable origin

FSSAI CLEARANCE

HSN 1301 90 22 (Dammar batu) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence and labelling compliance under the Food Safety and Standards Act, 2006, and import is permitted only through designated food-import entry points under General Note 4(D) of Schedule I of the ITC (HS) 2022. The Directorate General of Foreign Trade (DGFT) classifies this tariff line under standard ITC (HS) import policy, and the Central Board of Indirect Taxes and Customs (CBIC) applies e-Sanchit document verification at the bill of entry.

What this is
HSN code
1301 90 22
Chapter
13 · Lac; gums, resins and other vegetable saps and extracts
Primary regulator
FSSAI · Food Safety and Standards Act, 2006
Customs documentation
  • Import Licence from FSSAI
  • Phytosanitary Certificate from exporter
  • Specimen copy of label from FSSAI
Applicable Partner Government Agencies
FSSAIFSSAI·Food Safety and Standards Authority of India

Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.

Compliance steps
  1. 1
    Obtain the FSSAI Import Licence (document code 911001) before the bill of entry is filed and upload it in e-Sanchit. The proper officer will verify this upload prior to granting out-of-charge; consignments without a current FSSAI Import Licence are detained at the designated port.
    CBIC Instruction 09/2023-Cus dated 07-03-2023 · FSSAI order dated 18-11-2022 under F.No.Import/TFM/Apex/2022-FSSAI
  2. 2
    Upload the Specimen Copy of Label (document code 0110FS) and the Phytosanitary Certificate (document code 851000) in e-Sanchit before filing the bill of entry. Label deficiencies permissible for port rectification under FSS (Labelling and Display) Regulations, 2020 — including per-serve RDA percentage and expiry date — must be corrected by affixing a single non-detachable sticker at a customs-bonded warehouse before inspection.
    CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI Letter 1828/Misc Matters/FSSAI/Imports-2021 dated 17-06-2022
  3. 3
    Route the consignment exclusively through one of the designated food-import entry points mandated under General Note 4(D) of Schedule I of the ITC (HS) 2022. Diversion to a non-designated port renders the consignment liable to detention and DGFT-policy enforcement.
    General Note 4(D) of Schedule I of ITC (HS) 2022 · CBIC Instruction 05/2023-Cus dated 08-02-2023
A word of counsel

The most common error on this tariff line is uploading the FSSAI Import Licence but omitting the Phytosanitary Certificate (document code 851000), which is an independent plant-health requirement verified separately by the proper officer in e-Sanchit. A missing Phytosanitary Certificate will stall out-of-charge even where the FSSAI clearance is current. The rectifiable-labelling dispensation applies only to the specific deficiencies listed in FSS (Labelling and Display) Regulations, 2020 — it does not excuse a missing PGA clearance document.

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Frequently asked
Does HSN 1301 90 22 require BIS certification?
No, no BIS Quality Control Order covers dammar batu or natural gums and resins. Import is governed by the Food Safety and Standards Authority of India under the Food Safety and Standards Act, 2006, with FSSAI Import Licence, Phytosanitary Certificate, and designated food-import port requirements applying at the bill of entry.
Which document codes must be uploaded in e-Sanchit for this tariff line?
Three documents are mandatory: FSSAI Import Licence (document code 911001), Specimen Copy of Label (document code 0110FS), and Phytosanitary Certificate (document code 851000); all must be uploaded in e-Sanchit before the proper officer grants out-of-charge.
Can labelling deficiencies on a dammar batu consignment be rectified at the port?
Yes, but only for the specific deficiencies permitted under FSS (Labelling and Display) Regulations, 2020 — including per-serve RDA percentage and expiry date alongside best-before date — rectified by affixing a single non-detachable sticker at a customs-bonded warehouse before inspection, as clarified under CBIC Instruction 10/2022-Cus dated 28-06-2022.
Last verified against gazette notifications: 2026-05-16. Source: FSSAI / DGFT / CBIC / Indian Customs CUSDATA.
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