Rye flour
Rye flour, cereal flour other than wheat
HSN 1102 90 10 (Rye flour) is a processed plant-based food product subject to phytosanitary clearance by the Plant Quarantine authorities, with a mandatory Phytosanitary Certificate required at the bill-of-entry stage under India's plant-import safeguard regime. The Food Safety and Standards Authority of India (FSSAI) food-safety framework applies as an additional clearance requirement for imported cereal flours.
- Phytosanitary Certificate from exporting country authority
- FSSAI Import Licence from FSSAI
- e-Sanchit upload confirmation from CBIC
- 1Obtain a valid Phytosanitary Certificate (document code 851000) from the competent authority of the exporting country covering the rye flour consignment. Upload this certificate in e-Sanchit before filing the bill of entry; customs will not grant out-of-charge until the document code 851000 is verified in the system.CCR — mandatory document code 851000 · e-Sanchit OOC verification requirement
- 2Ensure the consignment meets FSSAI food-safety standards applicable to imported cereal flours and that any required FSSAI Import Licence is current and uploaded in e-Sanchit. Non-compliance with FSSAI food-safety requirements results in consignment detention at the port of entry.Food Safety and Standards Act, 2006 · FSSAI import-clearance framework for cereal products
The most common error on this tariff line is arriving at the port without the Phytosanitary Certificate uploaded in e-Sanchit, treating it as a secondary document rather than a mandatory gate condition. The proper officer is required to verify document code 851000 in e-Sanchit before granting out-of-charge, and the absence of this upload — even where the physical certificate accompanies the consignment — results in detention, accruing demurrage and ground rent until the document is electronically lodged.