Small, mixed
Small cardamom, neither crushed nor ground, mixed grades
HSN 0908 31 50 (Small cardamom, mixed, neither crushed nor ground) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence under the Food Safety and Standards Act, 2006, with a Minimum Import Price of ₹500 per kilogram CIF. Directorate General of Foreign Trade (DGFT) policy requires compliance with General Note 4(D) of Schedule I of the ITC (HS) 2022 for designated food-import entry points, and spices under this tariff line are ineligible for import under Duty Free Import Authorisation per DGFT Policy Circular 05/2025 dated 22-09-2025.
- Import Licence from FSSAI
- Food Grade Certificate from FSSAI
- Phytosanitary Certificate from exporter
Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.
- 1Obtain an FSSAI Import Licence and ensure the consignment CIF value meets or exceeds ₹500 per kilogram before filing the bill of entry. Upload the FSSAI Import Licence (document code 911001), Specimen Copy of Label (document code 0110FS), Food Grade Certificate (document code 6570FS), and Phytosanitary Certificate (document code 851000) in e-Sanchit prior to out-of-charge.FSSAI Act, 2006 · Notification No. 109/(RE-2013)/2009-2014 · CBIC Instruction 09/2023-Cus dated 07-03-2023
- 2Route the consignment through one of the designated food-import entry points under General Note 4(D) of Schedule I of the ITC (HS) 2022. Labelling deficiencies permissible for port-level rectification must be addressed by affixing a single non-detachable sticker at a customs bonded warehouse before inspection by the authorised officer, per CBIC Instruction 10/2022-Cus dated 28-06-2022.General Note 4(D), ITC (HS) Schedule I, 2022 · CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI clarification order dated 18-11-2022
- 3Do not attempt importation under a Duty Free Import Authorisation (DFIA) or any other advance-authorisation-linked scheme. All spices, including cardamom, fall under Appendix 4J and are subject to a pre-import condition; import under DFIA is impermissible irrespective of intended end use.DGFT Policy Circular 05/2025 dated 22-09-2025
The most frequent error on this tariff line is attempting to import cardamom under a Duty Free Import Authorisation on the assumption that end-use manufacturing exempts it from the pre-import condition. DGFT Policy Circular 05/2025 explicitly closes this route: all spices appear in Appendix 4J, and the pre-import condition applies without exception regardless of end use, making any DFIA-backed import unlawful and liable to Customs Act enforcement and DGFT penalty proceedings.