Small, coorg green
Small cardamom, coorg green, neither crushed nor ground
HSN 0908 31 30 (Small, coorg green cardamom) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence under the Food Safety and Standards Act, 2006, with a Minimum Import Price of ₹500 per kilogram (CIF) under Notification No. 109/(RE-2013)/2009-2014. Consignments must enter through designated food-import ports per General Note 4(D) of Schedule I of the ITC (HS) 2022, and spices under this tariff line are ineligible for import under Duty Free Import Authorisation per DGFT Policy Circular 05/2025.
- Import Licence from FSSAI
- Food Grade Certificate from FSSAI
- Phyto Sanitary Certificate from exporter
Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.
- 1Obtain an FSSAI Import Licence and ensure the CIF value is at or above ₹500 per kilogram before filing the bill of entry. Upload the FSSAI Import Licence (document code 911001), Specimen Copy of Label (document code 0110FS), Food Grade Certificate (document code 6570FS), and Phyto Sanitary Certificate (document code 851000) in e-Sanchit prior to out-of-charge.Notification No. 109/(RE-2013)/2009-2014 · FSSAI Act, 2006 · e-Sanchit document codes 911001, 0110FS, 6570FS, 851000
- 2Route the consignment through a designated food-import port in compliance with General Note 4(D) of Schedule I of the ITC (HS) 2022. Label deficiencies limited to per-serve RDA contribution and expiry/best-before date may be rectified at the customs bonded warehouse by affixing a single non-detachable sticker, per CBIC Instruction 10/2022-Customs and FSSAI clarification order dated 18-11-2022.General Note 4(D), ITC (HS) 2022 · CBIC Instruction 10/2022-Customs dated 28-06-2022 · CBIC Instruction 09/2023-Cus dated 07-03-2023 · FSSAI clarification order dated 18-11-2022
- 3Do not attempt to import this tariff line under a Duty Free Import Authorisation. All spices fall under Appendix 4J and are subject to a pre-import condition, rendering DFIA ineligible irrespective of intended end use.DGFT Policy Circular 05/2025 dated 22-09-2025
The most common error on this tariff line is assuming that DFIA or advance authorisation exemptions reduce the documentation burden for spice imports. DGFT Policy Circular 05/2025 explicitly forecloses DFIA for all spices listed under Appendix 4J — including small cardamom — on the basis of the pre-import condition; a consignment presented under DFIA will be treated as an unauthorised Restricted-policy import, attracting detention and re-export or confiscation at the port of entry.