Large (amomum)
Large cardamom, whole unground (amomum species)
HSN 0908 31 10 (Large cardamom, amomum, neither crushed nor ground) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence requirements under the Food Safety and Standards Act, 2006, with a Minimum Import Price of ₹500 per kilogram CIF. Directorate General of Foreign Trade (DGFT) policy bars import of all spices — including this tariff line — under Duty Free Import Authorisation, as spices fall under Appendix 4J and are subject to a pre-import condition per DGFT Policy Circular 05/2025. General Note 4(D) of Schedule I of the ITC (HS) 2022 restricts entry to designated food-import ports.
- Import Licence from FSSAI
- Food Grade Certificate from FSSAI
- Phytosanitary Certificate from exporter
Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.
- 1Confirm the consignment CIF value is at or above ₹500 per kilogram and obtain a current FSSAI Import Licence before shipment. Upload the FSSAI Import Licence (document code 911001), Specimen Copy of Label (document code 0110FS), Food Grade Certificate (document code 6570FS), and Phytosanitary Certificate (document code 851000) in e-Sanchit before filing the bill of entry.FSSAI Act, 2006 · Notification No. 109/(RE-2013)/2009-2014 · CBIC Instruction 09/2023-Cus dated 07-03-2023
- 2Route the consignment only through one of the designated food-import ports under General Note 4(D) of Schedule I of the ITC (HS) 2022. Any labelling deficiencies permitted for port-level rectification must be corrected at a customs bonded warehouse before visual inspection, by affixing a single non-detachable sticker on the principal display panel without altering original label information.General Note 4(D) of Schedule I of ITC (HS) 2022 · CBIC Instruction 10/2022-Cus dated 28-06-2022 · CBIC Instruction 09/2023-Cus dated 07-03-2023 · FSSAI Letter 1828/Misc Matters/FSSAI/Imports-2021 dated 17-06-2022
- 3Do not attempt import of this spice under a Duty Free Import Authorisation (DFIA). All spices fall under Appendix 4J and are subject to a pre-import condition, rendering DFIA ineligible for this tariff line irrespective of intended end use.DGFT Policy Circular 05/2025 dated 22-09-2025
The most frequent error on this tariff line is the assumption that a Duty Free Import Authorisation covers large cardamom for manufacturing or re-export purposes. DGFT Policy Circular 05/2025 is unequivocal: all spices under Appendix 4J carry a pre-import condition, and DFIA is ineligible irrespective of intended end use — consignments imported under DFIA are treated as unauthorised and attract confiscation and monetary penalty. Verify the procurement structure before placing the purchase order; there is no post-shipment correction pathway for this restriction.