Pepper other than green, frozen
Frozen whole pepper (Piper genus, neither crushed nor ground)
HSN 0904 11 80 (Pepper other than green, frozen) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence requirement under the Food Safety and Standards Act, 2006, and is Prohibited under the ITC (HS) import policy unless the CIF value exceeds ₹500 per kilogram. The Directorate General of Foreign Trade (DGFT) administers the Minimum Import Price condition under DGFT Notification 21/2015-20 dated 25-07-2018, and import is restricted to designated food-import entry points under General Note 4(D) of Schedule I of the ITC (HS) 2022.
- Import Licence from FSSAI
- Phytosanitary Certificate from exporting country
- Specimen copy of label from FSSAI
Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.
- 1Confirm the consignment CIF value exceeds ₹500 per kilogram before filing the bill of entry; the tariff line is Prohibited when the CIF value falls at or below this threshold. Note that the MIP carve-out for Advance Authorisation holders, 100% Export Oriented Units, and SEZ units does not override the Prohibited-import status for consignments below the MIP threshold that are intended for domestic tariff area use.DGFT Notification 21/2015-20 dated 25-07-2018 · ITC (HS) import policy for CTI 0904 11 80
- 2Upload all mandatory documents in e-Sanchit before filing the bill of entry: FSSAI Import Licence (document code 911001), Specimen Copy of Label (document code 0110FS), Food Grade Certificate (document code 6570FS), and Phytosanitary Certificate (document code 851000). The proper officer must verify all four codes are present before granting out-of-charge.CBIC Instruction 09/2023-Cus dated 07-03-2023 · CBIC Instruction 10/2022-Customs dated 28-06-2022
- 3Route the consignment through a designated food-import entry point per General Note 4(D) of Schedule I of the ITC (HS) 2022. Be aware that spices — including pepper — are listed under Appendix 4J and are ineligible for import under the Duty Free Import Authorisation scheme under any circumstances, irrespective of intended end use.DGFT Policy Circular 05/2025 dated 22-09-2025 · General Note 4(D), Schedule I, ITC (HS) 2022
The single most consequential error on this tariff line is attempting to import frozen pepper under a Duty Free Import Authorisation: DGFT Policy Circular 05/2025 dated 22-09-2025 confirms that all spices fall under Appendix 4J and are subject to a pre-import condition, rendering DFIA-based import impermissible under any circumstances regardless of end use. A consignment cleared under a DFIA is treated as an unauthorised import, attracting confiscation and monetary penalty under the Customs Act, 1962, in addition to DGFT-policy enforcement.