Black tea, waste
Black tea waste, fermented and partly fermented
HSN 0902 40 60 (Black tea, waste) is subject to Food Safety and Standards Authority of India (FSSAI) import licence and mandatory food-safety clearance under the Food Safety and Standards (Import) Regulations, 2017. Plant Protection, Quarantine and Storage (PPQS) phytosanitary oversight and the Directorate General of Foreign Trade (DGFT) ITC (HS) policy condition no. 1 of Chapter 09 apply as additional clearance requirements. Consignments imported from Nepal require a Tea Council clearance certificate and a licence under the Tea (Distribution & Export) Control Order, 2005, with import permitted only through designated food-import entry points.
- Import Licence from FSSAI
- CC for tea import from Tea Board
- Food grade certificate from FSSAI
Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.
- 1Obtain a current FSSAI Import Licence (document code 911001) and ensure the specimen copy of label (document code 0110FS) and food grade certificate (document code 6570FS) are uploaded in e-Sanchit before filing the bill of entry. The FSSAI clearance regime under the Food Safety and Standards (Import) Regulations, 2017 applies to all consignments irrespective of origin, and out-of-charge will not be granted without these documents.Food Safety and Standards (Import) Regulations, 2017 · CBIC Instruction 10/2022-Customs dated 28-06-2022
- 2For imports sourced from Nepal, additionally obtain a clearance certificate from the Tea Council and hold a licence under the Tea (Distribution & Export) Control Order, 2005; upload the Tea Board clearance certificate (document code 911TB1) in e-Sanchit. A mandatory sanitary and phytosanitary certificate is also required before the consignment is permitted entry, per the India-Nepal trade treaty.CBIC Instruction 25/2021-Customs dated 24-11-2021 vide F.No. 401/88/2021-CUS-III · Tea (Distribution & Export) Control Order, 2005
- 3Route the consignment through one of the designated food-import entry points listed under General Note 4(D) of Schedule I of the ITC (HS) 2022. For Nepal- and Sri Lanka-origin shipments, note the tiered FSSAI referral protocol: 100% sampling for the first three consignments; if all three clear, only 5% of subsequent consignments are referred for FSSAI testing.General Note 4(D) of Schedule I, ITC (HS) 2022 · FSSAI letter dated 23-04-2024 · ITC (HS) policy condition no. 1, Chapter 09
The most common error on this tariff line is treating Nepal-origin tea as subject only to the standard FSSAI import-licence pathway and overlooking the parallel Tea (Distribution & Export) Control Order, 2005 licence and Tea Council clearance certificate — both of which are mandatory and independent of the FSSAI regime. Arriving at the designated port without the Tea Board clearance (document code 911TB1) uploaded in e-Sanchit will result in consignment detention regardless of FSSAI licence currency, as the proper officer is instructed to verify all four mandatory document codes before granting out-of-charge.