Sapota (chico)
Fresh sapota (chico) and other fresh fruit
HSN 0810 90 30 (Sapota / chico) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence requirements under the Food Safety and Standards Act, 2006, including the FSS (Import) Regulations, 2017. Consignments must enter only through designated food-import ports under General Note 4(D) of Schedule I of the ITC (HS) 2022, with Phytosanitary Certificate and label-compliance overlays administered by the Directorate General of Foreign Trade (DGFT) and Central Board of Indirect Taxes and Customs (CBIC).
- Import Licence from FSSAI
- Phytosanitary Certificate from exporter
- Specimen copy of label from importer
Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.
- 1Obtain a valid FSSAI Import Licence (document code 911001) before filing the bill of entry, and ensure the Specimen Copy of Label (document code 0110FS) and Phytosanitary Certificate (document code 851000) are uploaded in e-Sanchit. The customs proper officer will verify these uploads before granting out-of-charge.CBIC Instruction 09/2023-Cus dated 07-03-2023 · CBIC Instruction 10/2022-Customs dated 28-06-2022 · FSS (Import) Regulations, 2017
- 2Route the consignment exclusively through one of the designated food-import ports notified under General Note 4(D) of Schedule I of the ITC (HS) 2022. Diversion to a non-designated port renders the consignment liable to detention pending re-routing or confiscation under the Food Safety and Standards Act, 2006.General Note 4(D) of Schedule I of ITC (HS) 2022 · CBIC Instruction 05/2023-Cus dated 08-02-2023
- 3Ensure labels comply with the FSS (Labelling and Display) Regulations, 2020 before shipment. Rectifiable labelling deficiencies — including per-serve RDA contributions and expiry/best-before alignment — may be corrected at customs bonded warehouses using a single non-detachable sticker, but only where the manufacturer itself provides the corrected information; the authorised FSSAI officer must verify the correction before visual inspection.CBIC Instruction 10/2022-Customs dated 28-06-2022 · FSSAI Letter 1828/Misc Matters/FSSAI/Imports-2021 dated 17-06-2022 · FSSAI clarification order dated 18-11-2022
The most frequent error on this tariff line is treating a current FSSAI Import Licence as full clearance and dispatching the consignment without a valid Phytosanitary Certificate or with label deficiencies that fall outside the rectifiable category. Labelling corrections permitted at port are narrowly defined under the FSSAI order dated 18-11-2022 and CBIC Instruction 10/2022-Customs; label deficiencies outside that defined list are not rectifiable at port and will result in re-export or destruction of the consignment rather than a sticker fix.