Other
Dried grapes, raisins and other dried vine fruit
HSN 0806 20 90 (dried grapes — other) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence requirements under the Food Safety and Standards Act, 2006, and must enter only through designated food-import ports per General Note 4(D) of Schedule I of the ITC (HS) 2022. The Directorate General of Foreign Trade (DGFT) administers the ITC (HS) import policy overlay, and Central Board of Indirect Taxes and Customs (CBIC) instructions govern e-Sanchit document verification at the bill of entry.
- Import Licence from FSSAI
- Phytosanitary Certificate from exporting country
- Specimen copy of label from FSSAI
Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.
- 1Obtain a valid FSSAI Import Licence and upload it in e-Sanchit under document code 911001 before filing the bill of entry. Also upload the Specimen Copy of Label (document code 0110FS) and the Phytosanitary Certificate (document code 851000); customs out-of-charge will not be granted until all three documents are verified in e-Sanchit.CBIC Instruction 09/2023-Cus dated 07-03-2023 · CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI order dated 18-11-2022
- 2Route the consignment only through one of the designated food-import entry points notified under General Note 4(D) of Schedule I of the ITC (HS) 2022. Arrival at a non-designated port renders the consignment liable to detention pending re-routing or re-export.General Note 4(D) of Schedule I, ITC (HS) 2022 · CBIC Instruction 05/2023-Cus dated 08-02-2023
- 3Ensure label compliance with the FSS (Labelling and Display) Regulations, 2020 before visual inspection. Rectifiable labelling defects — including per-serve dietary contribution percentages and expiry-date placement — may be corrected at the customs bonded warehouse by affixing a single non-detachable sticker next to the principal display panel, provided the manufacturer has supplied the corrected information.CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI Letter 1828/Misc Matters/FSSAI/Imports-2021 dated 17-06-2022 · FSSAI clarification order dated 18-11-2022
The most common error on this tariff line is uploading the FSSAI Import Licence while omitting the Phytosanitary Certificate (document code 851000) or the Specimen Copy of Label (document code 0110FS), both of which are independently mandatory at out-of-charge. Customs officers on PGA-facilitated bills verify all three document codes in e-Sanchit; a missing Phytosanitary Certificate triggers detention and demurrage that cannot be resolved by a post-arrival rectification — the certificate must accompany the original shipment.