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HomeHSNChapter 08HSN 0804 50 25

Langda

Langda mango, fresh or dried guavas and mangosteens

FSSAI CLEARANCE

HSN 0804 50 25 (Langda mango) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence and labelling compliance under the Food Safety and Standards Act, 2006, with the FSSAI Import Licence (document code 911001) and a Specimen Copy of Label (document code 0110FS) mandatory at the bill of entry. The Directorate General of Foreign Trade (DGFT) ITC (HS) policy requires compliance with General Note 4(D) of Schedule I for designated food-import entry points, and Central Board of Indirect Taxes and Customs (CBIC) instructions govern rectifiable-labelling dispensation at port.

What this is
HSN code
0804 50 25
Chapter
08 · Edible fruit and nuts; peel of citrus fruit or melons
Primary regulator
FSSAI · Food Safety and Standards Act, 2006
Customs documentation
  • Import Licence from FSSAI
  • Specimen copy of label from FSSAI
  • Designated-port declaration to CBIC
Applicable Partner Government Agencies
FSSAIFSSAI·Food Safety and Standards Authority of India

Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.

Compliance steps
  1. 1
    Obtain the FSSAI Import Licence and upload it in e-Sanchit under document code 911001 before filing the bill of entry. Upload the Specimen Copy of Label under document code 0110FS in e-Sanchit concurrently; the customs proper officer will verify both documents are present before granting out-of-charge.
    CBIC Instruction 09/2023-Cus dated 07-03-2023 · CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI order dated 18-11-2022 under F.No.Import/TFM/Apex/2022-FSSAI
  2. 2
    Route the consignment through a designated food-import entry point as required under General Note 4(D) of Schedule I of the ITC (HS) 2022. Import through a non-designated port renders the consignment liable to detention pending re-routing or re-export.
    General Note 4(D) of Schedule I of ITC (HS) 2022 · CBIC Instruction 05/2023-Cus dated 08-02-2023
  3. 3
    Where labelling deficiencies exist, rectify them at the customs bonded warehouse before visual inspection or re-inspection by the authorised FSSAI officer. Rectification is limited to the categories permitted under FSS (Labelling and Display) Regulations, 2020 — including per-serve RDA contribution and best-before/expiry date (where provided by the manufacturer) — using a single non-detachable sticker affixed next to the principal display panel without altering the original label.
    CBIC Instruction 10/2022-Cus dated 28-06-2022, Para 2(i) · FSSAI clarification order dated 18-11-2022 · FSS (Import) Regulations, 2017, Reg. 6
A word of counsel

The most common error on this tariff line is treating a labelling deficiency as a routine port-rectification matter and presenting the consignment for inspection before the sticker correction is complete. The rectification must occur at the bonded warehouse before the authorised officer's visual inspection — not after — and any sticker that partially covers or obscures the original label text is treated as an alteration, converting a rectifiable deficiency into a label-non-compliance that grounds the consignment. Ensure the manufacturer has supplied the expiry/best-before date directly; an importer-applied date is not accepted under the dispensation.

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Frequently asked
Does HSN 0804 50 25 require BIS certification?
No, fresh or dried mangoes are not within any BIS Quality Control Order regime. Import is governed by the Food Safety and Standards Authority of India under the Food Safety and Standards Act, 2006, with an FSSAI Import Licence and Specimen Copy of Label required at the bill of entry.
Which document codes must be uploaded in e-Sanchit for this tariff line?
Document code 911001 (FSSAI Import Licence) and document code 0110FS (Specimen Copy of Label) must both be uploaded in e-Sanchit before out-of-charge, as confirmed by CBIC Instruction 09/2023-Cus dated 07-03-2023.
What labelling information may be rectified at port, and what is the permitted method?
Per-serve RDA percentage contribution and best-before/expiry date (where provided by the manufacturer) may be rectified under FSS (Labelling and Display) Regulations, 2020 by affixing a single non-detachable sticker next to the principal display panel at the customs bonded warehouse, without altering the original label information, per CBIC Instruction 10/2022-Cus and the FSSAI clarification order dated 18-11-2022.
Last verified against gazette notifications: 2026-05-16. Source: FSSAI / DGFT / CBIC / Indian Customs CUSDATA.
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