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HomeHSNChapter 03HSN 0305 69 30

Sprats

Dried, salted or smoked sprats (fish product)

FSSAI CLEARANCE · AQCS CLEARANCE

HSN 0305 69 30 (Sprats) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence and mandatory foreign-manufacturer registration under the Food Safety and Standards Act, 2006, as a high-risk fish product. Animal Quarantine and Certification Services (AQCS) Sanitary Import Permit clearance applies concurrently, and import is permitted only through the 79 designated food-import ports operative from 1 March 2023.

What this is
HSN code
0305 69 30
Chapter
03 · Fish and crustaceans, molluscs and other aquatic invertebrates
Primary regulator
FSSAI · Food Safety and Standards Act, 2006 (high-risk food regime)
Customs documentation
  • Import Licence from FSSAI
  • Sanitary Import Permit from AQCS
  • Health Certificate from AQCS
Applicable Partner Government Agencies
FSSAIFSSAI·Food Safety and Standards Authority of India
AQCSAQCS·Animal Quarantine and Certification Services

Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.

Compliance steps
  1. 1
    Confirm the foreign manufacturing facility is registered with the Food Safety and Standards Authority of India under the mandatory high-risk-food regime for fish products. Upload the FSSAI Import Licence (document code 911001) and the Specimen Copy of Label (document code 0110FS) in e-Sanchit before filing the bill of entry.
    CBIC Instruction 30/2022-Cus dated 14-11-2022 · FSSAI order dated 10-10-2022
  2. 2
    Obtain the AQCS Sanitary Import Permit (document code 911DF1) and Health Certificate (document code 6360AQ) prior to dispatch. Quote the e-Sanchit IRN of the Sanitary Import Permit on the bill of entry to secure the AQCS NOC for CTIs listed in Annexure A (Sl. No. 3) of CBIC Circular 24/2022-Cus.
    CBIC Circular 24/2022-Cus dated 28-11-2022 · CBIC Instruction 09/2023-Cus dated 07-03-2023
  3. 3
    Route the consignment exclusively through one of the 79 designated food-import ports per General Note 4(D) of Schedule I of the ITC (HS) 2022. Verify label compliance under the FSSAI rectifiable-labelling regime before customs out-of-charge; non-rectifiable labelling defects warrant detention.
    CBIC Instruction 05/2023-Cus dated 08-02-2023 · CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI Letter 1828/Misc Matters/FSSAI/Imports-2021 dated 17-06-2022
A word of counsel

The most frequent error on this tariff line is arriving at a non-designated port with a current FSSAI Import Licence and assuming the clearance path is otherwise unrestricted. Sprats, as a processed fish product, fall squarely within the high-risk food category — both the FSSAI Import Licence and the AQCS Sanitary Import Permit IRN must be uploaded in e-Sanchit independently; the absence of either is not rectifiable at the bill-of-entry stage and results in consignment detention with demurrage accruing from the date of arrival.

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Frequently asked
Does HSN 0305 69 30 require BIS certification?
No, dried, salted or smoked sprats fall outside the BIS Quality Control Order regime; no BIS QCO covers this product family. Import is governed by the Food Safety and Standards Authority of India under the Food Safety and Standards Act, 2006, with a concurrent AQCS Sanitary Import Permit requirement and a 79-designated-port restriction.
Which document codes must be uploaded in e-Sanchit at the bill of entry for this HSN?
Four documents are mandatory: FSSAI Import Licence (911001), Specimen Copy of Label (0110FS), AQCS Health Certificate (6360AQ), and AQCS Sanitary Import Permit (911DF1); all must be uploaded before customs out-of-charge per CBIC Instruction 09/2023-Cus dated 07-03-2023.
Is the foreign-manufacturer registration with FSSAI mandatory for sprats specifically?
Yes. Fish and fish products are an enumerated high-risk food category under CBIC Instruction 30/2022-Cus and the FSSAI order dated 10 October 2022; consignments from unregistered facilities are not permitted entry regardless of other clearances.
Last verified against gazette notifications: 2026-05-16. Source: FSSAI / AQCS / DGFT / CBIC / Indian Customs CUSDATA.
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