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Hilsa (Tenualosa ilisha)

Fresh, chilled or frozen Hilsa fish fillets (Tenualosa ilisha)

FSSAI CLEARANCE · AQCS CLEARANCE

HSN 0304 49 10 (Hilsa fish fillets, Tenualosa ilisha) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence and mandatory foreign-manufacturer registration under the Food Safety and Standards Act, 2006. Animal Quarantine and Certification Services (AQCS) Sanitary Import Permit clearance applies concurrently, and consignments are permitted only through 79 designated food-import ports with effect from 1 March 2023.

What this is
HSN code
0304 49 10
Chapter
03 · Fish and crustaceans, molluscs and other aquatic invertebrates
Primary regulator
FSSAI · Food Safety and Standards Act, 2006 (high-risk food regime)
Customs documentation
  • Import Licence from FSSAI
  • Sanitary Import Permit from AQCS
  • Health Certificate from AQCS
Applicable Partner Government Agencies
FSSAIFSSAI·Food Safety and Standards Authority of India
AQCSAQCS·Animal Quarantine and Certification Services

Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.

Compliance steps
  1. 1
    Confirm the foreign manufacturing facility exporting Hilsa fillets to India is registered with the Food Safety and Standards Authority of India under the high-risk-food regime. The FSSAI Import Licence (document code 911001) must be uploaded in e-Sanchit before filing the bill of entry; an unregistered-facility import is not admissible.
    CBIC Instruction 30/2022-Cus dated 14-11-2022 · FSSAI order dated 10-10-2022
  2. 2
    Obtain the AQCS Sanitary Import Permit (document code 911DF1) and a Health Certificate (document code 6360AQ) prior to dispatch. Quote the e-Sanchit IRN of the Sanitary Import Permit on the bill of entry to obtain the AQCS NOC for the CTIs listed in Annexure A (Sl. No. 3) of CBIC Circular 24/2022-Cus.
    CBIC Circular 24/2022-Cus dated 28-11-2022 · CBIC Instruction 09/2023-Cus dated 07-03-2023
  3. 3
    Route the consignment only through one of the 79 designated food-import ports under General Note 4(D) of Schedule I of the ITC (HS) 2022, and upload the Specimen Copy of Label (document code 0110FS). Label defects falling within the rectifiable-labelling regime must be addressed before customs out-of-charge.
    CBIC Instruction 05/2023-Cus dated 08-02-2023 · CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI Letter 1828/Misc Matters/FSSAI/Imports-2021 dated 17-06-2022
A word of counsel

The most frequent error on this tariff line is treating the FSSAI Import Licence as the sole clearance and overlooking the independently required AQCS Sanitary Import Permit — a missing 911DF1 IRN on the bill of entry will result in consignment detention at the designated port even when the FSSAI licence is current and the foreign facility is registered. Additionally, importers routing through non-designated ports expose consignments to outright refusal of entry under General Note 4(D) of Schedule I of the ITC (HS) 2022, irrespective of the validity of all other clearances.

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Frequently asked
Does HSN 0304 49 10 require BIS certification?
No, Hilsa fish fillets fall outside the BIS Quality Control Order regime; no BIS QCO covers this product family. Import is governed by the Food Safety and Standards Authority of India under the Food Safety and Standards Act, 2006, with a concurrent AQCS Sanitary Import Permit requirement and the 79-designated-port restriction operative from 1 March 2023.
Which ports are designated for importing Hilsa fish fillets under HSN 0304 49 10?
Import is permitted only through the 79 designated food-import ports listed in the Annexure to CBIC Instruction 05/2023-Cus dated 08-02-2023, in compliance with General Note 4(D) of Schedule I of the ITC (HS) 2022.
Is foreign-manufacturer registration with FSSAI mandatory before the first shipment?
Yes. Per CBIC Instruction 30/2022-Cus and the FSSAI order dated 10 October 2022, the facility manufacturing fish products for export to India must be registered with FSSAI before the import is permitted; shipments from unregistered facilities are not admissible at the bill-of-entry stage.
Last verified against gazette notifications: 2026-05-16. Source: FSSAI / AQCS / DGFT / CBIC / Indian Customs CUSDATA.
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ChapterChapter 03 · Fish and crustaceans, molluscs and other aquatic invertebratesHSNFISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZENHSNOther: