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HomeHSNChapter 03HSN 0303 89 30

Ribbon fish

Frozen ribbon fish, other frozen marine fish

FSSAI CLEARANCE · AQCS CLEARANCE

HSN 0303 89 30 (Ribbon fish, frozen) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence and mandatory foreign-manufacturer registration under the Food Safety and Standards Act, 2006. Animal Quarantine and Certification Services (AQCS) Sanitary Import Permit clearance applies as a concurrent overlay, and consignments are restricted to 79 designated food-import ports under General Note 4(D) of Schedule I of the ITC (HS) 2022.

What this is
HSN code
0303 89 30
Chapter
03 · Fish and crustaceans, molluscs and other aquatic invertebrates
Primary regulator
FSSAI · Food Safety and Standards Act, 2006 (high-risk food regime)
Customs documentation
  • Import Licence from FSSAI
  • Sanitary Import Permit from AQCS
  • Health Certificate from AQCS
Applicable Partner Government Agencies
FSSAIFSSAI·Food Safety and Standards Authority of India
AQCSAQCS·Animal Quarantine and Certification Services

Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.

Compliance steps
  1. 1
    Confirm the foreign manufacturing facility is registered with the Food Safety and Standards Authority of India under the mandatory high-risk-food registration scheme before shipment. The FSSAI Import Licence (document code 911001) and specimen copy of label (document code 0110FS) must both be uploaded in e-Sanchit at the bill of entry prior to out-of-charge.
    CBIC Instruction 30/2022-Cus dated 14-11-2022 · FSSAI order dated 10-10-2022
  2. 2
    Obtain the AQCS Sanitary Import Permit (document code 911DF1) and Health Certificate (document code 6360AQ) before consignment dispatch. Quote the e-Sanchit IRN of the Sanitary Import Permit on the bill of entry to obtain the AQCS NOC for fish products listed in Annexure A (Sl. No. 3) of Circular No. 24/2022-Cus.
    CBIC Circular 24/2022-Cus dated 28-11-2022 · CBIC Instruction 09/2023-Cus dated 07-03-2023
  3. 3
    Route the consignment only through one of the 79 designated food-import ports notified with effect from 01-03-2023 and confirm compliance with the rectifiable-labelling requirements under FSSAI Letter No. 1828/Misc Matters/FSSAI/Imports-2021 before customs out-of-charge.
    CBIC Instruction 05/2023-Cus dated 08-02-2023 · CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI clarification order dated 18-11-2022
A word of counsel

The most common error on this tariff line is treating the FSSAI Import Licence as the sole clearance and overlooking the AQCS Sanitary Import Permit, which is an independent animal-origin overlay. A consignment of frozen ribbon fish arriving with a current FSSAI licence but without the AQCS NOC — established by quoting the e-Sanchit IRN of document code 911DF1 — will be detained at the designated port, attracting demurrage and ground rent that accrue regardless of labelling or food-safety compliance.

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Frequently asked
Does HSN 0303 89 30 require BIS certification?
No, frozen ribbon fish is not within the BIS Quality Control Order regime. Import is governed by the Food Safety and Standards Authority of India under the Food Safety and Standards Act, 2006, with a concurrent Animal Quarantine and Certification Services Sanitary Import Permit and the 79-designated-port restriction operative from 1 March 2023.
Which document codes must be uploaded in e-Sanchit for frozen ribbon fish imports?
Four documents are mandatory: FSSAI Import Licence (911001), Specimen Copy of Label (0110FS), AQCS Health Certificate (6360AQ), and AQCS Sanitary Import Permit (911DF1); out-of-charge will not be granted until all four are verified in e-Sanchit.
Is the foreign-manufacturer registration with FSSAI mandatory even for established exporters?
Yes. Per CBIC Instruction 30/2022-Cus and the FSSAI order dated 10 October 2022, every facility exporting fish products to India must be registered with FSSAI, and there is no exemption for existing or long-standing exporters.
Last verified against gazette notifications: 2026-05-16. Source: FSSAI / AQCS / DGFT / CBIC / Indian Customs CUSDATA.
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