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HomeHSNChapter 03HSN 0302 32 00

Yellowfin tunas (Thunnus albacares)

Fresh or chilled yellowfin tuna (Thunnus albacares)

FSSAI CLEARANCE · AQCS CLEARANCE

HSN 0302 32 00 (Yellowfin tunas) is subject to Food Safety and Standards Authority of India (FSSAI) Import Licence and mandatory foreign-manufacturer registration under the Food Safety and Standards Act, 2006, as a high-risk fish product. Animal Quarantine and Certification Services (AQCS) Sanitary Import Permit clearance applies concurrently, and consignments are permitted only through 79 designated food-import ports with effect from 1 March 2023.

What this is
HSN code
0302 32 00
Chapter
03 · Fish and crustaceans, molluscs and other aquatic invertebrates
Primary regulator
FSSAI · Food Safety and Standards Act, 2006 (high-risk food regime)
Customs documentation
  • Import Licence from FSSAI
  • Sanitary Import Permit from AQCS
  • Health Certificate from AQCS
Applicable Partner Government Agencies
FSSAIFSSAI·Food Safety and Standards Authority of India
AQCSAQCS·Animal Quarantine and Certification Services

Procedural directions for customs clearance are issued by: Directorate General of Foreign Trade, Central Board of Indirect Taxes and Customs.

Compliance steps
  1. 1
    Confirm the foreign manufacturing facility is registered with the Food Safety and Standards Authority of India under the mandatory high-risk-food regime covering fish and fish products. The FSSAI Import Licence (document code 911001) and a Specimen Copy of Label (document code 0110FS) must both be uploaded in e-Sanchit before the bill of entry is filed.
    CBIC Instruction 30/2022-Cus dated 14-11-2022 · FSSAI order dated 10-10-2022
  2. 2
    Obtain the AQCS Sanitary Import Permit (document code 911DF1) and Health Certificate (document code 6360AQ) before consignment dispatch. Quote the e-Sanchit IRN of the Sanitary Import Permit on the bill of entry to obtain the AQCS NOC for CTIs listed in Annexure A (Sl. No. 3) of Circular 24/2022-Cus.
    CBIC Circular 24/2022-Cus dated 28-11-2022 · CBIC Instruction 09/2023-Cus dated 07-03-2023
  3. 3
    Route the consignment exclusively through one of the 79 designated food-import ports notified under General Note 4(D) of Schedule I of the ITC (HS) 2022. Verify label compliance with the FSSAI rectifiable-labelling regime before out-of-charge; consignments with non-rectifiable labelling defects are not released.
    CBIC Instruction 05/2023-Cus dated 08-02-2023 · CBIC Instruction 10/2022-Cus dated 28-06-2022 · FSSAI Letter 1828/Misc Matters/FSSAI/Imports-2021 dated 17-06-2022
A word of counsel

The error that most frequently causes detention on this tariff line is treating the FSSAI Import Licence as the sole clearance requirement and arriving at a non-designated port or without the AQCS Sanitary Import Permit IRN quoted on the bill of entry. The AQCS NOC is an independent overlay from the food-safety clearance — a consignment with a current FSSAI licence but an absent or unquoted Sanitary Import Permit IRN (document code 911DF1) will be detained pending rectification, accruing demurrage and ground rent that a valid FSSAI licence cannot cure.

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Frequently asked
Does HSN 0302 32 00 require BIS certification?
No, fresh or chilled yellowfin tuna is not within the BIS Quality Control Order regime; no BIS QCO covers this product family. Import is governed by the Food Safety and Standards Authority of India under the Food Safety and Standards Act, 2006, with a concurrent Animal Quarantine and Certification Services Sanitary Import Permit requirement and the 79-designated-port restriction.
Which ports are designated for importing yellowfin tuna under this tariff line?
Import is permitted only through the 79 designated food-import ports listed in the Annexure to CBIC Instruction 05/2023-Cus, operative from 1 March 2023 under General Note 4(D) of Schedule I of the ITC (HS) 2022.
Is foreign-manufacturer registration with FSSAI mandatory even for a one-time shipment of yellowfin tuna?
Yes. Per CBIC Instruction 30/2022-Cus and the FSSAI order dated 10 October 2022, every facility exporting fish products to India must be registered with FSSAI before the import is permitted, with no exemption for volume or frequency.
Last verified against gazette notifications: 2026-05-16. Source: FSSAI / AQCS / DGFT / CBIC / Indian Customs CUSDATA.
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